Tuesday, March 2, 2010

Gnocchi with Shrimp, Asparagus & Pesto

This dish from Gimme Some Oven is light & delicious. Perfect for warm summer dinners outdoors. With just 4 ingredients (gnocchi, shrimp, asparagus & pesto), it's quick & easy to prepare! Omit the pesto and replace with Trader Joe's Gnocchi al Gorgonzola for a more hearty, creamier version. Add a glass of Sauvignon Blanc & I am one happy gal!

3 comments:

  1. That looks absolutely delicious!! I'm salivating just looking at it.

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  2. im not a fish or meat eater but the photo is very complimentary to the dish! great picture!

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  3. I have been totally loving your blog!

    I awarded you the ONE SWEETALICIOUS BLOG AWARD today - see more details over on Pie Bird:

    http://piebirdblog.blogspot.com/2010/03/how-sweet-it-is.html

    Happy Blogging!

    ReplyDelete